*Product packaging: Opp bag

Put the kneaded dough into the noodles machine, rotate the handle, and the noodles can be squeezed out. The noodles can be flat or round, and they are a good helper in the kitchen.

Instruction on Operation:
1. When making dough, use slightly boiling water, and knead the dough softly. If it's difficult to squeeze, add more water to make the dough softer.
2. Unscrew the bottom cover and add the mixed dough (fruit and vegetables) into the cylinder, then twist the handle to squeeze out noodles and juice!
3. It is better for the bottom of the pasta machine to be slightly closer to the water. Directly squeeze it into a pot of boiling water or have the bottom of the pasta machine in contact with the boiling surface. The noodles will fall off immediately, so there is no need to cut them.
4. After use, take the pasta machine apart and immerse it in water for easy cleaning!