Capacity: Add a spoonful of oil and a spoonful of corn each time, which can burst into 1.8L popcorn.

How to operate

before first use, use wet, non- frosted wipe the inside of the equipment with a sponge, towel or cloth, and then use non- frosted sexual dry towel wipe. Wipe stainless steel pot inside, and make sure to place it correctly in the bracket before starting.

1. First, before starting, find a flat surface near the power socket. Make sure power cord stay away from water. If necessary, you can use an extension cable.

2. Prepare popcorn production supplies: Popcorn, seasoning, popcorn bowl or bag, cooking oil, corn spoon, oil dipper ( corn spoon, oil dipper included in product packaging)

3. Plug in the power when the switch is turned to the disconnected position.

4. Ensure inner cooking pan correctly fixed on the bracket.

5. Ensure inner cooking pan the motor is inserted.

6. Turn on the device by turning the switch on the top of the machine. Let the equipment run for 3-5 minutes to heat up inner cooking pan.

7. Close the device.

8. Use retro series stirring type popcorn machine oil provided by measuring spoon, in inner cooking pan add 1 spoon your favorite popcorn cooking oil. In order to obtain a good burst effect, it is recommended to use light vegetable oil.

9. Use the provided corn spoon add 1 scoop (2 ounces) of popcorn inner cooking pan in.

10. Open the device and close the door. Soon, you will hear a bang. Fresh, hot popcorn will look like in the theater lining same from inner cooking pan the clamshell burst out!

11. After corn stops bursting, use bend qu shake the red knob on the handle will inner cooking pan tilt to release popcorn.