The automatic peanuts roaster is made of thickened steel plates or stainless steel, with stable mechanical performance. It uses belt drive and has a reasonable layout, low power consumption, and is hygienic. The machine is easy to operate, mixes evenly, and can roast peanuts normally in one direction and roast chestnuts in the opposite direction. It is convenient, and the roasted peanuts are both beautiful and delicious.

 1. The drum heater is uniform and has a thermal insulation function, with high thermal efficiency. By using it, you can save 4.9 kilograms of gas compared to the old-style pan-style roasted chestnut machine when cooking 200 kilograms of chestnuts every day. After using it for half a year, the savings on gas can be used to purchase another roasted chestnut machine, with good energy-saving (saving money) effects.
 2. Roasted foods are cooked in a semi-enclosed drum, resulting in less water evaporation. Due to the relative temperature seal in the drum, the temperature is high, and the humidity is even higher, resulting in good steaming cooking effects. The cooking time is short, and the food is cooked quickly, evenly, and thoroughly, which can increase the output rate of roasted foods by 1.2-2 percentage points, thereby increasing profits and improving economic benefits.
 3. The drum continuously rotates, allowing the chestnuts to be stir-fried from all directions, eliminating the need for manual assistance and preventing the occurrence of sticking to the pan. The chestnuts will be golden red and bright in color, with a fragrant aroma.
 4. Easy to enter and exit the pot: Simply press the switch for upward and downward rotation to add ingredients and stir-fry, and then press the reverse switch to automatically sieve and separate the ingredients, making the process quick and convenient, saving time and effort, and ensuring cleanliness and hygiene.

 The frying machine is mainly composed of a frame, a hopper, a cylindrical device, a fire shield, etc. The motor drives the gear shaft through a V-belt, and the gear on the gear shaft drives the large gear on the cylinder to rotate. Thus, the cylinder rotates continuously and uniformly, and the material is fed into the cylinder for steaming and frying. The frying machine can fully destroy the oil cell, and when adding water for steaming and frying, it makes the protein absorb water and swell, which can "attack" the cells that have not yet broken, allowing the dispersed small oil droplets to further coagulate. This can improve the oil yield. It makes the protein fully coagulate and denature, improving the ability to bear pressure, and also helps the oil coagulate. Practice has proved that the higher the oil yield is. The humid heat action makes the phospholipids absorb water and swell, and the solubility of the protein in the oil is reduced after denaturation, making the oil clearer (it does not boil when heated); with the protection of steam, the oil does not burn, and the color of the oil produced is lighter and does not become black.

 Stir-fry machine is suitable for small investors, fruit supermarkets, markets, street markets, train stations, and places with dense population flow. It can be used to open and operate a store for fresh cooking and selling, chestnut shops, and stir-fry shops.

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 Dear customers, hello, Yufeng Machinery is committed to the production and manufacturing of equipment, all equipment emphasizes quality, respects contracts, and strictly abides by contract standards, focusing on the after-sales service and maintenance of the brand. We welcome new and old customers from all walks of life to continue to support and love. For the requirements of the strict punishment of prohibited words in Yiwu Purchase, our staff are also actively cooperating and rectifying. If you find such words, please tell us, and we will be very grateful for the quick rectification. Thank you!!!!